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Kaiseki in Kyoto, Japan

In Kyoto, beyond enjoying the best sushi of my life, I was also discovering new cuisines like Kushikatsu.

Kaiseki was another discovery. It's a Japanese form of haute cuisine with a special emphasis on multiple courses, local seasonal ingredients, and presentation.  As you'll see in the photos below, presentation plays an important role through the 9-course meal I enjoyed one evening.

In keeping with traditional Japanese etiquette, I had removed my shoes at the restaurant's entrance, and sat Indian style on the floor at a low table where I awaited each course with great anticipation (mostly because I couldn't read the Japanese menu).

If you've tried Kaiseki in Kyoto, I'd like to hear about your experience in the Comments section.

Course #1 includes a variety of small dishes.

Course #1 includes a variety of small dishes (from left): jellyfish, tofu, unidentifiable gelatin cube, ?, chicken, ?

Course #2: prawn, tuna, white fish sashimi

Course #2: prawn, tuna, white fish sashimi

Course #3: vegetable soup

Course #3: vegetable soup

Course #4:  unknown

Course #4: unknown

Course #5: spring roll

Course #5: spring roll

Course #6: fresh peeled tomato (I think)

Course #6: fresh peeled tomato (I think)

Course #7: a protein, possibly chicken, with vegetables

Course #7: a protein, possibly chicken, with vegetables

Course #8: unidentified

Course #8: unidentified

Course #9: green tea pudding

Course #9: green tea pudding

Planning a trip? Go Backpacking recommends:

Sophie

Thursday 19th of May 2011

 Looks like you had a great foodie adventure, I'm craving!

roy | cruisesurfingz

Friday 13th of May 2011

Looks yummy! I usually never ask unless it looks REALLY dodgy

Adrienne @Shenventure

Thursday 12th of May 2011

I love that you'll try foods and not know what you're eating! How exciting and adventurous =). I love food and looking forward to doing the same when I visit Kyoto.

Dave

Thursday 12th of May 2011

I had more detailed notes on the meal, but I lost the information. Usually if it is a multi-course meal I cross my fingers that the waiter/waitress will be able to speak at least a little English so I know what I'm eating. :)

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