A knife can be a lifesaver when you're out travelling or deep in the woods. It's one of those tools that quietly accomplishes a great deal: cutting food, fixing gear, opening packages, and handling emergencies. But with that usefulness comes real responsibility.
The wrong knife, or the wrong use of it, can lead to problems—from injuries to serious legal trouble. This guide provides seven no-nonsense knife safety tips to remember when packing your bag.
Table of Contents
Tips
1. Learn the Laws of Your Destination
What's perfectly legal in one place could get you into serious trouble elsewhere. Knife laws vary widely, not just between countries, but often between states, regions, or even individual cities.
Some areas ban fixed-blade knives, while others allow only short folding knives. A few places don't care about the blade but still ban carrying it publicly.
Check the local laws before you fly, cross a border, or even take a train to another state. That includes rules from the airline if you're flying. A quick search could save you a great deal of hassle.
2. Pick the Right Knife for Travel
You don't need a Rambo-sized knife to make toast or cut a rope. Stick with a practical and compact knife, like a multitool or pocket knife. These tools cover most travel needs—cutting food, fixing gear, or dealing with minor repairs—without drawing the wrong attention.
Big tactical blades? It's best to leave them at home. They're more likely to raise security concerns, slow you down at border checks, or cause issues at hostels and campsites. Think low-key and multi-purpose.
Remember that even the smallest folding knife can be confiscated if you're flying. Always pack it in your checked luggage, not your carry-on.
Also, consider how you'll use it on the road. Does it have a bottle opener? Scissors? Can opener? Choose something built to be useful, not necessarily to impress.
3. Always Pack Your Knife Safely
Loose knives in backpacks are a serious concern. You reach in for a snack, and suddenly you're bleeding all over your gear, or worse, damaging something expensive or essential.
Here's what to do instead:
- Use a blade cover or sheath.
- Store it in a specific pouch or tool roll.
- Keep it away from your food, clothes, or electronics.
Some travel packs even have tool pockets built in. If yours doesn't, use a small organiser bag. It'll keep your things safe and your fingers intact.
4. Practice Safe Handling
Even simple tasks like slicing fruit or cutting cords can go wrong quickly if you're not paying attention. Always cut away from yourself and definitely away from anyone near you. A split-second slip can turn into a trip to the hospital, especially if you're out in the middle of nowhere.
Dry your hands before using the knife to prevent slipping, and make sure your footing is solid. And never use your knife for things it wasn't built for - no prying, twisting, or hammering. That's how blades snap and fingers get cut. Stay sharp. Work slowly. Don't take shortcuts.
5. Keep It Sharp and Clean
A dull knife is more dangerous than a sharp one; it requires more force to cut, reducing your control and increasing the risk of slipping.
If your blade can't slice through a tomato, it needs a quick sharpening. Small sharpeners don't take up much room in your pack and will keep your blade working like new.
Clean it after every use, especially after food prep or rain. Dirt and moisture cause rust, which in turn leads to broken blades. Some of the best folding knife models feature protective coatings, but regular maintenance is still important.
6. Only Use It When You Need To
Just because you've got a knife doesn't mean everyone needs to see it. Pulling it out in public can make people nervous, especially in cities or shared spaces. Use it only when it makes sense. Quick, quiet, and with purpose. No one's impressed by a knife show-off.
7. Learn To Use It Properly
If you've never used a knife outdoors before, take time to watch some tutorials, read a basic safety guide, and maybe even take a short class if you're planning a more extended trip.
Knowing how to open, close, clean, and use your knife changes everything. The more confident you are, the safer you'll be.
Final Thoughts
Knives are underrated travel tools. Used properly, they can help you cook meals, fix gear, and get out of a jam. If you use them wrong, they can land you in a world of problems. Follow these seven tips, and you'll stay safe wherever you go.
Want gear that works? Start with New Knife Day, and check out their top picks for reliable blades, tested tools, and everyday carry essentials.
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This story is brought to you in partnership with New.Knife.Day.
