Top food experiences in Emilia-Romagna include touring Parmigiano-Reggiano, prosciutto, and balsamic vinegar producers, gelato, and home-cooked meals.
A Chianti wine tour is the perfect way to spend a half or full day discovering the origins of Chianti Classico, one of Italy’s most famous wines.
Dave shares how Anthony Bourdain’s books and TV shows inspired him to eat more adventurously as he traveled around the world.
Every September, the town of Steamboat Springs hosts Steamboat OktoberWest, a celebration of Colorado craft beer featuring over 40 regional breweries.
LC shares some of her favorite foods from around the world (like black pudding in the UK, yum), which have ruined her for life.